Pokemon Yellow For Mac Free

Hummus!



INGREDIENTS




For 8 person (s)



400g canned chickpeas
2 tbsp of tahini (sesame paste) 1 lemon 1 clove garlic 2
tbsp olive oil salt pepper

paprika tabasco





PREPARATION


Pour the drained chickpeas in a food processor and add the lemon juice, garlic, peeled and pressed grits, salt and pepper.


Mix by adding needed a little water to obtain a fine purée and flexible. Go

preparation through a fine sieve to remove skin chickpeas.
Mix the mashed chickpeas with sesame paste and olive oil a few drops of Tabasco.

Taste and adjust salt, pepper, lemon juice and Tabasco. Present

hummus in a bowl sprinkled with paprika.

Water possibly a little oil and serve with warm bread East or stick of celery, cucumber, carrots, fennel or endive cups.

OR:


Ingredients

1 can chickpeas (425 ml format = 1 / 2)

1 lemon 50 ml of oil olive or 50 g of sesame paste (tahini)

1 / 2 teaspoon salt

2 cloves garlic

Dice co: cumin, olive oil, parsley

Preparation:

Rinse peas thoroughly, then drain, keep whole 5 / 6 to decorate

Make mashed chickpea:
;
Place chickpeas in a colander "fruit and vegetables" the robot (speed 4)

Mix mashed and passed the rest of chickpeas in the bowl

Still in the bowl add 50 ml of water, 50 ml of lemon juice, salt and olive oil
• 
  Crush with the flat of the knife cloves garlic,
• 
  then crush the garlic press garlic and add to bowl
• April to October Whisk until the cream is smooth and velvety
  
Decorate with remaining chickpeas, 1 pinch of cumin and a few parsley leaves
• 
  
Serve chilled
• 
  If you have a jar of tahini ( = sesame paste): replace the 50 ml of oil per 50 mg of tahini; serving sprinkle a tablespoon of olive oil and garnish with the same way.